{"title":"All Wines","description":"\u003cdiv style=\"font-family: Georgia, 'Times New Roman', Times, serif; color: #2c1a0e; max-width: 800px;\"\u003e\n\u003cp style=\"font-size: 1.1em; line-height: 1.8; margin: 0 0 12px 0;\"\u003eEvery bottle in our cellar begins in the same place — the Niagara Benchlands, one of Canada’s most distinctive wine-growing regions. \u003c\/p\u003e\n\u003cp style=\"font-size: 1.1em; line-height: 1.8; margin: 0 0 12px 0;\"\u003eFrom crisp, aromatic Rieslings and elegant Cabernet Francs to Canada’s beloved Icewine, every wine in this collection is \u003ca href=\"https:\/\/www.sue-annstaff.com\/pages\/vqa-ontario-wine-appellations\" title=\"Sue-Ann Staff | What is VQA\" rel=\"noopener\" target=\"_blank\"\u003eVQA certified, Niagara-grown \u003c\/a\u003e(most from here in our own vineyards), and crafted to reflect the unique terroir of the Benchlands. Whether you’re stocking your cellar, sending a gift, or simply treating yourself, you’ll find a Sue-Ann Staff wine for every palate and every occasion.\u003c\/p\u003e\n\u003cp style=\"font-size: 1.1em; line-height: 1.8; margin: 0 0 24px 0;\"\u003eShop our full collection of award-winning Niagara wines below — and enjoy complimentary shipping in Ontario on orders over $150.\u003c\/p\u003e\n\u003cdiv style=\"border: 1px solid #d4c5b0; background-color: #fdfaf6; padding: 20px 28px;\"\u003e\n\u003cp style=\"font-family: 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 0.95em; line-height: 1.8; margin: 0 0 10px 0;\"\u003e\u003cstrong\u003eShipping Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"font-family: 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 0.9em; line-height: 1.8; padding-left: 20px; margin: 0 0 10px 0;\"\u003e\n\u003cli\u003eComplimentary shipping in Ontario for orders totalling $150 or more. For orders under $150 in value, shipping fees will apply ($19.50–$25).\u003c\/li\u003e\n\u003cli\u003eShipping discount \u003cstrong\u003eautomatically applied\u003c\/strong\u003e at checkout. Some exceptions may apply.\u003c\/li\u003e\n\u003cli\u003eSomeone of legal age \u003cstrong\u003emust\u003c\/strong\u003e be available to receive and sign for the delivery of alcohol. Couriers and Canada Post staff are not permitted to leave alcohol shipments unattended on doorsteps, front porches, or other areas.\u003c\/li\u003e\n\u003cli\u003ePlease note that wine will freeze in negative temperatures. Once a package has left the winery, Sue-Ann Staff Estate Winery is not responsible for refunding or reshipping if the wine freezes in transit.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"font-family: 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 0.9em; color: #c0392b; margin: 0;\"\u003e\u003cem\u003eWe regret that we cannot ship to addresses outside of Canada.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"cabernet-sauvignon-rose","title":"2018 Windsock Rosé Cabernet Sauvignon","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eA rosé with uncommon depth, structure and character. \u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eDry, medium-bodied, oak-aged Cabernet Sauvignon Rosé\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eRed berries · Vanilla · Cedar · Crabapple\u003c\/p\u003e\n\u003cp\u003eThe Windsock's bright pink colour suggests fun, sweetness and whimsy, but this wine is anything but that! It is a structured, weighty rosé. Aromatics of oak and red fruit complement the wine's complex palate. You will sense vanilla, cedar, crabapple, mint, and red berries, with an undertone of tobacco. Dry, weighty, round, medium-bodied, and unique.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eVeal\u003c\/li\u003e\n\u003cli\u003ePork\u003c\/li\u003e\n\u003cli\u003eCream sauces\u003c\/li\u003e\n\u003cli\u003ePoultry\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003eServe just off room temperature, like a red wine.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eIn 2018, assistant winemaker Chris Protonentis identified a vineyard block of Cabernet Sauvignon that was flavour-ripe without sky-high sugars. The fruit was purchased, hand-harvested and sorted, then cold-soaked for five days after crushing. It was cool-fermented in stainless steel and aged for eight months in French oak barrels.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e Cabernet Sauvignon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOak Aging:\u003c\/strong\u003e Eight months in French oak barrels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Deep salmon pink\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e Just off room temperature\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhy Windsock?\u003c\/h4\u003e\n\u003cp\u003eWindsock Cabernet Sauvignon Rosé is named for the windsock that flies over the farm indicating wind strength and direction to local pilots. This is Ontario's most high-flying pink!\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eThe Story Behind the Wine\u003c\/h4\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"I'd wanted to make this wine for years. Finding Cabernet Sauvignon that's flavour-ripe without sky-high sugars is incredibly difficult, but in 2018, assistant winemaker Chris Protonentis identified a vineyard block that showed exactly that potential.\u003c\/p\u003e\n\u003cp\u003eWe purchased the fruit, hand-harvested and sorted it, cold-soaked it for five days after crushing, cool-fermented it in stainless steel, then aged it for eight months in French oak barrels.\u003c\/p\u003e\n\u003cp\u003eThe result is a rosé with uncommon depth, structure and character. We like to call it Ontario's Highest Flying Rosé. Bottled in a substantial flint glass bottle more often associated with premium spirits, it has exactly the kind of presence on the table that this wine deserves.\"\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWhat the Experts Say\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Deep salmon pink colour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e A nose of wild strawberries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-bodied, dry, strawberry and cranberry flavours with zesty acidity that give the wine great length on the palate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCritic Rating:\u003c\/strong\u003e 90 points – Tony Aspler\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":31097240256578,"sku":"WIND-ROSE-2018","price":44.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/products\/18_Cab_Sauv_Rose_-_Copy_75.jpg?v=1579731557"},{"product_id":"2018-cabernet-franc-spirit-barrel-duo","title":"2018 Chestnut Tree Cabernet Franc Spirit Barrel Duo","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eOne vintage, two spirit barrels, and a fascinating side-by-side tasting. Discover the 2018 Chestnut Tree Cabernet Franc Spirit Barrel Duo: two bold, elegant wines with distinctive layers of spirit-barrel character.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWhat's in the Duo\u003c\/h4\u003e\n\u003cp\u003eOne bottle each of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2018 Chestnut Tree Cognac Barrel Cabernet Franc\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2018 Chestnut Tree Tequila Barrel Cabernet Franc\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eDry, robust and elegant Cabernet Franc. Exceptionally full-bodied, with gripping tannins and added complexity from time in spirit barrels.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eQuick Impressions\u003c\/h4\u003e\n\u003cp\u003eRipe red berries · Cedar · Tobacco · Dried herbs · Subtle spice · Toasted honey \u0026amp; vanilla\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eA generous charcuterie board\u003c\/li\u003e\n\u003cli\u003eA side-by-side tasting with good friends\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eThese dry, robust, elegant Cab Francs are ripe with additional flavour from their time in spirit barrels. Expect a base nose and palate of ripe red berries, cedar, pencil shavings and tobacco. Both are exceptionally full-bodied with gripping tannins. Look, too, for heady notes of dried herbs, orange peel, subtle spices, toasted honey and vanilla.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eThe duo explores two spirit-barrel expressions of the 2018 Chestnut Tree Cabernet Franc: one from a Cognac barrel and one from a Tequila barrel.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/Barrel_sets_2018_vintage_2022_12_12.pdf?v=1673122385\" title=\"Sue-Ann's notes on the 2018 Spirit Barrel Duo\"\u003e\u003cstrong\u003eRead Sue-Ann's notes on the winemaking process.\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDuo:\u003c\/strong\u003e Two bottles, one Cognac Barrel and one Tequila Barrel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e Cellar temperature, 55°F (approximately 13°C)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Recommended Drinking Window:\u003c\/strong\u003e now – 2030\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eThe Side-by-Side Experience\u003c\/h4\u003e\n\u003cp\u003eDue to the wines' complexity, Sue-Ann suggests serving both on their own at the same time with good friends. Even better: create a gorgeous, complex charcuterie board and take your time, savouring an ounce of one wine, then an ounce of the other. Compare the aromas, flavours and textures as each wine reveals its spirit-barrel character.\u003c\/p\u003e\n\u003cp\u003eThese wines were made for cellaring. The original recommended drinking window is 2022–2030.\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":32659333939266,"sku":"CF-SBD-2018","price":130.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/products\/COGNAC_TEQUILABARRELPAIR400px.png?v=1622742979"},{"product_id":"2020-fancy-farm-girl-flirty-bubbles","title":"2020 Fancy Farm Girl Flirty Bubbles","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eThe 2020 Fancy Farm Girl Flirty Bubbles is a playful, fruit-forward sparkling wine that is equally at home at brunch, around the dinner table, or poured for a special occasion.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eSemi-Dry Sparkling Wine, 11.5% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eRipe strawberry · Rhubarb · Crab apple · Peach\u003c\/p\u003e\n\u003cp\u003eFlirty Bubbles packs a powerful punch for such a dainty wine. On the nose, it suggests ripe strawberries and rhubarb. On the palate, the wine is crisp with notes of crab apple and peach. Beautifully effervescent, it finishes with a lively mousse.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eFresh mussels or oysters\u003c\/li\u003e\n\u003cli\u003eEggs Benedict at brunch\u003c\/li\u003e\n\u003cli\u003eAppetizers and charcuterie\u003c\/li\u003e\n\u003cli\u003eRoast turkey and holiday dinners\u003c\/li\u003e\n\u003cli\u003eCelebrations, or simply enjoyed on its own\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eMade using the Charmat method with estate-grown Vidal, Riesling and Cabernet Franc. Primary fermentation of the three varieties took place separately before blending in Charmat tanks for secondary fermentation. This process allowed the wine to retain some residual sugar before bottling.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e Various dates in 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 89% Vidal, 6% Riesling, 5% Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 14.8 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 7.5 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.48\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 525 cases\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":39605471707202,"sku":"FFG-FB-2020","price":26.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/products\/2020FlirtyBubblesresized.jpg?v=1637094334"},{"product_id":"fancy-farm-girl-frosty-fizz","title":"2020 Fancy Farm Girl Frosty Fizz","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eA bright, refreshing sparkling companion for gently spiced dishes or an evening with your favourite snack food.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eDemi-Sec Sparkling Wine, 11.5% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eApricot · Peach · Tropical fruit · Refreshing bubbles\u003c\/p\u003e\n\u003cp\u003eFrosty Fizz is a refreshing and bright sparkling wine with stone fruit and tropical notes on the nose. The palate follows those notes with apricot and peach. Beautifully effervescent with a tight and refreshing mousse.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eCanapés\u003c\/li\u003e\n\u003cli\u003eSpring rolls or satay with Thai chili sauce\u003c\/li\u003e\n\u003cli\u003eCoconut curry dishes\u003c\/li\u003e\n\u003cli\u003eSmoked salmon\u003c\/li\u003e\n\u003cli\u003eChicken wings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003eServe well chilled, on its own or with your main course. Its hint of sweetness pairs beautifully with gently spiced foods.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/glassofbubbly.com\/what-is-charmat-method\/\" title=\"What is Charmat Method?\" rel=\"noopener\" target=\"_blank\"\u003eCharmat Method\u003c\/a\u003e sparkling made with estate-grown Vidal and Riesling. Primary fermentation of the two varieties was done separately before blending into Charmat tanks where the secondary fermentation could take place, ensuring that some residual sugar would be left in the wine before bottling. 5% of the Vidal in the blend was Icewine, adding depth and complexity.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eAwards\u003c\/h4\u003e\n\u003cp\u003eBronze Medal, Finger Lakes International Wine Competition 2022\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e Various dates in 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 94% Vidal, 6% Riesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 17.9 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 7.6 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.45\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 525 cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhat the Experts Say\u003c\/h4\u003e\n\u003cblockquote\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/LEAH_SPOONER_91PTS_FROSTY_FIZZ_50x50.jpg?v=1649963809\" style=\"margin-bottom: 20px; float: left;\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003eThis Charmat method sparkling wine is created with Vidal, Riesling, and 5% Vidal Icewine for sweetness. A truly Canadian sparkling! The palate displays ripe stone fruit flavours of nectarine and apricot. Easy-drinking, and delicious!”\u003c\/em\u003e \u003cstrong\u003eScore-91, Leah Spooner\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":39630186905666,"sku":"FFG-FF-2020","price":26.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/products\/2020FrostyFizzresized.jpg?v=1638470521"},{"product_id":"2018-chestnut-tree-cabernet-franc","title":"2018 Chestnut Tree Cabernet Franc","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eAn ancient Chestnut Tree \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/The_Chestnut_Tree_Story.pdf?v=1659215875\" title=\"The Chestnut Tree Story\"\u003ewith an interesting backstory\u003c\/a\u003e stands in front of Sue-Ann's home and serves as the namesake for one of our most special wines. The 2018 Chestnut Tree Cabernet Franc shows the same intensity, longevity and dominance as this beautiful tree.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eElegant, full-bodied Cabernet Franc with grippy tannins and well-integrated oak.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eRipe currant · Blackberry · Plum · Cedar · Tobacco\u003c\/p\u003e\n\u003cp\u003eThe Chestnut Tree Cabernet Franc is an immensely satisfying wine from start to finish. On both the nose and the palate, the wine suggests ripe currant, blackberry and plum, along with balancing hints of cedar, pencil shavings, and tobacco. Elegant, full-bodied, and well-integrated, it is delicious on its own or paired with food.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eAged Cheddar\u003c\/li\u003e\n\u003cli\u003eRed meat\u003c\/li\u003e\n\u003cli\u003eCharcuterie\u003c\/li\u003e\n\u003cli\u003eDark chocolate\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eSue-Ann vinified the Chestnut Tree Cabernet Franc from 100% estate-grown, hand-picked fruit. After harvesting in late October 2018, the grapes spent 28 days on skins, where simultaneous alcoholic and malolactic fermentation took place. After pressing and light settling, we transferred the wine to French and American oak for 22 months of barrel aging.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e November 1, 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 3.0 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 5.8 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.68\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 230 cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eAwards\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilver, 90 points:\u003c\/strong\u003e Decanter World Wine Awards 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilver, 90 points:\u003c\/strong\u003e International Wine \u0026amp; Spirits Competition 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBronze:\u003c\/strong\u003e Texsom International Wine Awards 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eReviews\u003c\/h4\u003e\n\u003cp\u003e\u003ci\u003e“Perfumed, with bramble fruit and a hint of chocolate; palate of plush, concentrated fruit and wild graphite notes.”\u003c\/i\u003e\u003cbr\u003e\u003cstrong\u003e90 points, Decanter Tasting Panel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e“Enticing cassis with medicinal undertones and a wonderfully balanced palate that is infused with sweet spice and chocolate. Moreish to the core.”\u003c\/i\u003e\u003cbr\u003e\u003cstrong\u003e90 points, IWSC Tasting Panel\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":39829833875522,"sku":"CT-CF-2018","price":54.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/2018CHESTNUTTREECABFRANCresized.jpg?v=1684345915"},{"product_id":"2011-roberts-block-riesling-re-release","title":"2011 Robert's Block Riesling (re-release)","description":"\u003cp\u003e\u003cem style=\"font-family: Georgia, 'Times New Roman', serif;\"\u003eA beautifully aged Niagara Riesling that shows how delicious and easy-drinking this classic style can be.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIf you enjoy dry white wines with a touch of softness and a bit of extra complexity, this is a great place to start. Expect bright apple and citrus flavours, gentle floral notes, and a smooth, rounded finish that comes from a few years of bottle age.\u003c\/p\u003e\n\u003ch2\u003eWine Style\u003c\/h2\u003e\n\u003cp\u003eDry Riesling, 11.1% Alc.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eApple  ·  Chamomile  ·  Preserved lemon  ·  Petrol\u003c\/p\u003e\n\u003cp\u003eThis is a classic Ontario Riesling, lively with minerality, steel and wet stone. Granny Smith apple, new cut hay and petrol notes add intrigue to the aroma. On the palate, traditional steely notes contrast with gentle chamomile and quince flavours. The residual sugar is balanced with vibrant acidity.\u003c\/p\u003e\n\u003ch2\u003ePairing suggestions\u003c\/h2\u003e\n\u003cp\u003eSmoked salmon, Cold fried chicken, Quiche Lorraine, Pork Schnitzel, and Cheese Gougeres.\u003c\/p\u003e\n\u003ch2\u003eTechnical information\u003c\/h2\u003e\n\u003cp\u003eAlcohol: 11.1%\u003cbr\u003eResidual Sugar: 13.8 g\/L\u003cbr\u003eTotal Acidity: 8.9 g\/L\u003cbr\u003epH: 3.10\u003cbr\u003eBottled: February 2012\u003cbr\u003eCases Produced: 550 cases\u003c\/p\u003e\n\u003ch2\u003eThe story behind Robert’s Block\u003c\/h2\u003e\n\u003cp\u003eRobert's Block Riesling is a single vineyard wine originating from the oldest block of Riesling currently planted on the estate. My father planted the block for me in 1994 to commemorate my graduation from the University of Guelph. I named this wine Robert's Block for my ancestor, Robert Staff, who settled on this farm sometime around 1800, and I only make this wine in particularly good Riesling years. ~ Sue-Ann\u003c\/p\u003e\n\u003ch2\u003eVinification\u003c\/h2\u003e\n\u003cp\u003eRobert's Block Riesling is only vinified in premium Riesling growing\/vintage years of 2009, 2011, 2014, 2016, 2017, 2018 and 2019. Sue-Ann vinified the 2011 Robert's Block Riesling from 100% estate fruit grown on thin clay soils with escarpment limestone beneath. 2011 was a cool year so yields were low, with tiny berries at 18.2 Brix, and 10.5 g\/L total acidity.\u003c\/p\u003e\n\u003ch2\u003eWhat the Experts Say\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eOld gold in colour; citrus bouquet with that petrol note of aged Riesling; light-bodied, mature, just off-dry lime and grapefruit flavours with a honeyed note; well-balanced, with a long finish. Drinking well now but will age another 5+ years.\u003c\/em\u003e 90 pts, Tony Aspler\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":39995002191938,"sku":"RBR-2011","price":29.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/2011_Robert_s_Block_Riesling.jpg?v=1740003846"},{"product_id":"2019-roberts-block-riesling","title":"2019 Robert's Block Riesling","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eAn elegant expression of Niagara Riesling -- dry yet rounded, with well modulated acidity, this bodacious white wine is as welcome as a gift as it is in the glass. \u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eIf you're in the mood for a fresh white wine with crisp apple and citrus character, this is an easy choice for both casual sipping and dinner pairing. Robert's Block shows Niagara Riesling at its most lively and expressive.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eDry Riesling, 11.5% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eLemon zest  ·  Fresh lime  ·  Honeycrisp apple  ·  Wet stone\u003c\/p\u003e\n\u003cp\u003eDefinitive Riesling expressing definitive notes of flint and wet stone accompanied by lemon, lime peel and honeysuckle notes that start on the nose and transcend onto the palate. A long clean finish persists. Drink now to enjoy the vibrant acidity and fresh citrus notes, or hold for a few years for the almond, straw and wild honey notes to develop.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eAwards\u003c\/h4\u003e\n\u003cp\u003eSilver Medal, Decanter World Wine Awards 2022\u003cbr\u003eSilver Medal, International Wine Challenge 2022\u003cbr\u003eSilver Medal, Texsom International Wine Awards 2022\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003ePan-seared trout\u003c\/li\u003e\n\u003cli\u003ePorchetta\u003c\/li\u003e\n\u003cli\u003eBrie \u0026amp; a baguette\u003c\/li\u003e\n\u003cli\u003eChoucroute Garnie\u003c\/li\u003e\n\u003cli\u003eClassic ham \u0026amp; scalloped potatoes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003e\u003c\/h4\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e October 10, 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Riesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 14.0 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 8.8 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 240 cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhy Robert's Block? Notes from Sue-Ann\u003c\/h4\u003e\n\u003cp\u003eRobert's Block Riesling is a single vineyard wine originating from the oldest block of Riesling currently planted on the estate. My father planted the block for me in 1994 to commemorate my graduation from the University of Guelph. I named this wine Robert's Block for my ancestor, Robert Staff, who settled on this farm sometime around 1800, and I only make this wine in particularly good Riesling years. ~ Sue-Ann\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWinemaker's Notes\u003c\/h4\u003e\n\u003cp\u003eThe wine is only vinified in premium Riesling growing\/vintage years of 2009, 2011, 2014, 2016, 2017, 2018 and 2019. There will not be a 2020, 2021 nor 2022 vintage of this wine. Grapes are crushed and pressed in an extended pressing program for gentle juice extraction. After cool settling, the slow cool fermentation proceeded over 2 weeks with premium yeast specifically selected for this block. The young wine is aged on its fine lees for 6 months before filtering and bottling at ~14 g\/L RS.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWhat the Experts Say\u003c\/h4\u003e\n\u003cp\u003e\u003ci\u003eLovely kerosene and yellow peach aromas abound leading to a mouth-watering palate of nectarine juice.\u003c\/i\u003e \u003cstrong\u003e94 pts, International Wine Challenge\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eThis connoisseur's wine ticks all the boxes — balanced, clean, concentrated, complex and long. This medium-sweet, aromatic expression starts with the fragrance of salted lime sorbet then floods in with lit, citric zeal. A rush of silky, statured goodness that calls to mind lime sorbet, juicy Granny Smith, a touch of orange pith and cool stony underpinnings that linger flavour wise and texturally for ages.\u003c\/i\u003e \u003cstrong\u003e93 pts, Carolynn Evans Hammond, Torstar\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eFrom Vinemount Ridge, Niagara Peninsula wine region, Sue-Ann Staff's Robert's Block 2019 Riesling is fragrant with ripe peach, nectarine, and fresh apple; off dry, medium-bodied and mouth-watering with ripe apple, stone fruit, lemon grass, petrol and flinty mineral flavours long and silky on the palate. A perfect pairing to butter chicken and mild curries.\u003c\/i\u003e \u003cstrong\u003e93 pts, Natalie MacLean\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eFlinty nose with hints of lime leaf leads on to a palate of apricot, lemon and a lifted acidity.\u003c\/i\u003e \u003cstrong\u003e90 pts, Decanter World Wine Awards\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":40285574234178,"sku":"RBR-2019","price":38.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/Robert_sBlockRieslingresized_58a7d41e-8874-4143-8dc7-744da8167484.jpg?v=1703182576"},{"product_id":"2017-howards-icewine-vidal-375-ml","title":"2017 Howard's Icewine Vidal 375 mL","description":"\u003cdiv style=\"border: 1px solid #DA291C; border-left: 5px solid #DA291C; background-color: #fff7f3; padding: 18px; margin: 0 0 24px;\"\u003e\n\u003ch3 style=\"color: #da291c; margin-top: 0;\"\u003e\u003cstrong\u003eBuy 3 Bottles \u0026amp; Save! \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp style=\"color: #2c1a0e; margin-bottom: 0;\"\u003ePurchase 3 bottles for \u003cstrong\u003e$99.95\u003c\/strong\u003e (save $6.63\/bottle) -- discount automatically applied at checkout.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eDiscover why Sue-Ann is known as the \"Ice Queen\" -- hint: it has nothing to do with her warm personality!\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eFruit-rich Vidal Icewine with vibrant minerality, balancing acidity and a lengthy finish.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eCandied lemon peel · Orange marmalade · Peach jam · Wet stone\u003c\/p\u003e\n\u003cp\u003eVibrant fruit notes reverberate throughout this wine with gorgeous minerality threaded throughout the palate and finish. Look for candied lemon peel, orange marmalade and peach jam with wet stone and balancing acidity. A lengthy, seductive finish persists.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eBlue cheese (especially Roquefort)\u003c\/li\u003e\n\u003cli\u003eSpiced nuts\u003c\/li\u003e\n\u003cli\u003eFresh fruit\u003c\/li\u003e\n\u003cli\u003eFoie gras\u003c\/li\u003e\n\u003cli\u003eWhite chocolate\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVineyard\u003c\/h4\u003e\n\u003cp\u003eHarvested exclusively from the winery estate in Jordan, ON in the Niagara Peninsula. Grown on clay soil with limestone rock base. 2017 was a warm growing season with average rainfall equating to varietally typical flavours.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003ePressed at -11°C yielding a low quantity of juice per tonne at 40.4° Brix. Cool fermented in stainless steel over 3 months with selected yeast. Sterile filtered with no additions or fining required.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e December 29, 2017\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Vidal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 207.0 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 10.6 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.32\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 800 (200 mL) cases \u0026amp; 250 (375 mL) cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eAwards\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold:\u003c\/strong\u003e Texsom International Wine Awards 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold:\u003c\/strong\u003e International Wine \u0026amp; Spirits Competition 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold:\u003c\/strong\u003e Ontario Wine Awards\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLieutenant Governor's Award for Excellence in Winemaking\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBronze:\u003c\/strong\u003e Decanter World Wine Awards 2019\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eThe Story Behind Howard’s\u003c\/h4\u003e\n\u003cp\u003eThe 2017 Howard's Icewine Vidal is named in honour of Sue-Ann's father, Howard Victor Staff. Howard Staff was as committed to family, farming and community as his ancestors. He was a staunch supporter of Sue-Ann's career, relishing her success. He loved all her wines, but particularly relished Sue-Ann's Icewines.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eReviews\u003c\/h4\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eMid straw yellow. Summer yellow stone fruits, spiced pear and candied citrus. Lovely balance of super sweet juicy fruits and tangy acidity, the long finish has notes of honey and candlewax. — IWSC Tasting Panel\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eSo delish with ripe peach, pear, tropical fruit and pink grapefruit flavours — sweet and balanced on the palate. Chill and pair with creamy blue cheeses, peach pie. — Natalie MacLean\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eBitter lemon, orange and mint on the piercing nose. Lovely waxy texture, with honeyed lemon and pineapple. — Decanter World Wine Awards\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"375 ml bottle (no Gift Box)","offer_id":40606369185858,"sku":null,"price":39.95,"currency_code":"CAD","in_stock":true},{"title":"375 ml bottle with Gift Box","offer_id":44377529253954,"sku":null,"price":44.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/17HIceVidalresized.jpg?v=1684938180"},{"product_id":"2021-fancy-farm-girl-flamboyant-red","title":"2021 Fancy Farm Girl Flamboyant Red","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eMedium-bodied and easy-drinking, Flamboyant Red is a delicious choice for everyday enjoyment.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eDry, medium-bodied Cabernet Franc, 13.5% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eVanilla · Baking spice · Cherry \u0026amp; plum · Dark chocolate\u003c\/p\u003e\n\u003cp\u003eThis is a medium-bodied red with strong notes of vanilla and baking spices on the nose, including cloves and nutmeg, along with some black currant. The palate begins with notes of cherry and plum, with the acidity and tannin then providing a dark chocolate structure that leads to a long finish. An easy-drinking, well-rounded wine.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eMild Cheddar, Havarti or Colby cheese\u003c\/li\u003e\n\u003cli\u003eHearty soups, such as split pea or French onion\u003c\/li\u003e\n\u003cli\u003eSteak frites\u003c\/li\u003e\n\u003cli\u003eBurgers\u003c\/li\u003e\n\u003cli\u003eGrilled vegetables\u003c\/li\u003e\n\u003cli\u003eMedium dark to dark chocolate\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eCool fermented in stainless steel over three weeks on skins with selected yeast to retain colour and fruit. Malolactic fermentation was completed in tank, with French oak staves added after fermentation to add to the body and complexity of the wine. The staves were removed after two years of aging in tank.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e October 27, 2021\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 4.7 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 7.3 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.82\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 450 cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhat the Experts Say\u003c\/h4\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e100% Cabernet Franc. Deep ruby-purple in colour; cedary, toasty, black plum nose with oak spice; full-bodied, dry, firmly structured, plum and blackcurrant flavours.\u003c\/em\u003e \u003cstrong\u003e\u003ca href=\"https:\/\/tonyaspler.com\/2024\/06\/18\/a-wine-lovers-diary-part-929-sue-ann-staff-and-niagara-college-teaching-winery\/\" rel=\"noopener\" target=\"_blank\"\u003e89 pts, Tony Aspler\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":40376466899010,"sku":"FFG-FR-2021","price":24.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/21FancyRedresized.jpg?v=1709827154"},{"product_id":"2021-bank-barn-baco-noir","title":"2021 Bank Barn Baco Noir","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eUnoaked and light-bodied, this estate-grown Baco is our favourite casual red. \u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eUnoaked, light-bodied Baco Noir, 11.5% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eBlack cherry · Raspberry cordial · Black currant · Earthy notes\u003c\/p\u003e\n\u003cp\u003eClassic Baco Noir aromas of black cherry, saddle leather and raspberry cordial. On the palate, the wine's refreshing acidity, with an earthy backbone adding weight and complexity, complements the ebullient notes of black currant, cherry and plum, creating a well-balanced, casual, light-bodied red.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eSmoked cheeses\u003c\/li\u003e\n\u003cli\u003eSeared duck or game meat with fruit condiments\u003c\/li\u003e\n\u003cli\u003eProsciutto, salami and other cured meats\u003c\/li\u003e\n\u003cli\u003eCountry ham\u003c\/li\u003e\n\u003cli\u003eRustic Italian dishes\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/SMASH_BURGER_recipe.pdf?v=1712865858\" title=\"Recipe: Smashburgers\"\u003eSue-Ann's Smashburgers\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eHarvested from the estate vineyard in late September, destemmed and left in tank to ferment on the skins to provide optimal colour extraction. After fermentation, the wine did not see any oak or additives before being filtered, sweetened slightly and bottled.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e September 25, 2021\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Baco Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 14.0 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 8.1 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.75\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 850 cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhat the Experts Say\u003c\/h4\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eDeep purple in colour; intense, floral, blackberry nose with an ink note; medium-bodied, dry, juicy, herbal, blackberry flavour carried on lively acidity.\u003c\/em\u003e \u003cstrong\u003e90 pts, Tony Aspler, O.C.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":40504922996802,"sku":"BBB-2021","price":19.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/21BarnBacoNoirresized.jpg?v=1709827073"},{"product_id":"2021-fancy-farm-girl-frivolous-white","title":"2021 Fancy Farm Girl Frivolous White","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eA bright, ripe Riesling ideal for wine \u0026amp; cheese nights (aged Gouda or rich Brie) by the fire. \u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eBursting with peach, apricot, and crisp apple character, this juicy Benchlands Riesling is fresh and fruit-forward with food-friendly acidity. \u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eSemi-Dry Riesling, 11.0% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eLemon Meringue  ·  Peach Melba  ·  Apple tart  ·  Lime zest\u003c\/p\u003e\n\u003cp\u003eDelightful floral notes on the nose are complimented by suggestions of peach and apricot (both fruit and blossom). The wine is well-balanced on the palate, with delicious, rich apple tart notes, and a bright citrus finish.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eSouth Asian curries\u003c\/li\u003e\n\u003cli\u003eSouvlaki\u003c\/li\u003e\n\u003cli\u003eLemon Meringue Pie\u003c\/li\u003e\n\u003cli\u003eLobster Roll\u003c\/li\u003e\n\u003cli\u003eWaldorf Salad\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e October 20, 2021\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Riesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 23.2 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 8.3 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.02\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 700 cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhy Fancy Farm Girl? Notes from Sue-Ann\u003c\/h4\u003e\n\u003cp\u003eYears back, while tending my family farm, I had a revelation. I loved the farm. This is my Paris, my Australia, my South Africa, my freedom. So, I dress the part and enjoy life through the rose-coloured glasses of the fancy farm girl. The farm is a metaphor, the attire an approach. The reality? There is a fancy farm girl in all of us. ~ Sue-Ann\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWinemaker's Notes\u003c\/h4\u003e\n\u003cp\u003e100% Estate Grown grapes, pressed into stainless steel tanks where carefully selected yeast started the slow and cool fermentation process to ensure the floral and stone fruit notes were not lost. Filtered, stabilized, and sweetened before bottling to nicely balance out the natural acidity of the wine.\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":40504977686594,"sku":"FFG-FW-2021","price":18.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/21FancyWhite.jpg?v=1709926623"},{"product_id":"2021-fancy-farm-girl-fashionable-vidal","title":"2021 Fancy Farm Girl Fashionable Vidal","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eA bone-dry Niagara Vidal bursting with tropical character, Fashionable Vidal is an elegant choice for seafood, rich roast pork, and evenings when you want a beautifully crisp white wine.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eDry Vidal, 10.3% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eMango · Lemon zest · Lychee · Minerality\u003c\/p\u003e\n\u003cp\u003eTropical is the best way to describe the nose on this wine, with mango being the most evident, along with citrus notes of lemon zest and a hint of lychee. On the palate, Fashionable Vidal is bone dry and vibrant, with pronounced citrus notes and a hint of minerality.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eComposed salads, such as Cobb, Waldorf or Niçoise\u003c\/li\u003e\n\u003cli\u003ePan-seared scallops, fresh oysters, lobster rolls or ceviche\u003c\/li\u003e\n\u003cli\u003eRoast pork belly\u003c\/li\u003e\n\u003cli\u003eGrilled chicken\u003c\/li\u003e\n\u003cli\u003eOn its own whenever you desire a crisp, dry white\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eHarvested from the estate vineyard in Jordan, Ontario, and our favourite neighbouring vineyards. Cool fermented in stainless steel over three weeks with selected yeast, with no blending or fining required. The tropical notes and well-balanced palate of this wine allowed for an easy bottling with no final adjustments to acidity or sugar.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eAwards\u003c\/h4\u003e\n\u003cp\u003eSilver Medal, Finger Lakes International Wine Competition 2025\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e October 25, 2021\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Vidal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 10.3%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 3.1 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 7.6 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.27\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 1,200 cases\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":40504996266050,"sku":"FFG-FV-2021","price":18.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/FASHIONABLEVIDALMOCKUP.jpg?v=1707847798"},{"product_id":"2022-lavelles-vidal","title":"2022 Lavelle's Vidal","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eLavelle's Vidal is a tropical, easy-drinking white made entirely from estate-grown fruit. \u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eFruit-forward Vidal with a balanced touch of sweetness, 11.4% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eLychee · Grilled pineapple · Mango · Tropical fruit\u003c\/p\u003e\n\u003cp\u003eLychee and grilled pineapple are immediately distinguishable on the nose, leading nicely to tropical notes of mango and pineapple on the palate. While noticeable, the residual sugar doesn't overwhelm the palate or coat the mouth, instead providing balance to this easy-drinking wine.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eFragrant curries\u003c\/li\u003e\n\u003cli\u003eSpicy seafood, such as Calamari Fra Diavolo\u003c\/li\u003e\n\u003cli\u003eJambalaya\u003c\/li\u003e\n\u003cli\u003eChicken wings\u003c\/li\u003e\n\u003cli\u003eFresh tacos, especially Baja-style fish tacos\u003c\/li\u003e\n\u003cli\u003eCrisp salads\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003eEnjoy well chilled, with food or on its own.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eMade from 100% estate fruit, harvested, pressed and then cool fermented in stainless steel tanks. Selected yeast was chosen to bring out the floral and tropical notes of Vidal. Filtered and stabilized before being sweetened prior to bottling.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e October 15, 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Vidal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.4%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 31.7 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 6.9 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 285 cases\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":40504997806146,"sku":"LAV-VID-2022","price":18.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/22LavellesVidal.jpg?v=1709926734"},{"product_id":"2020-gritstone-cabernet","title":"2020 Gritstone Cabernet","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eDiscover a beautifully structured Cabernet Franc with generous fruit, subtle spice and a touch of oak. \u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eDry, medium-bodied, oak-aged Cabernet Franc, 13.5% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eCedar · Black currant · Cherry · Vanilla\u003c\/p\u003e\n\u003cp\u003eCedar, black currant and cherry are the main contributors to the nose on this rich red wine. On the palate, the fresh fruit notes are bright and easily discernible, with vanilla, cassis and tannin coming together to produce a complex, medium-bodied red.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eAwards\u003c\/h4\u003e\n\u003cp\u003eSilver Medal, All Canadian Wine Championships 2024\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eCrumbly aged Cheddar or nutty Parmesan\u003c\/li\u003e\n\u003cli\u003eBlack olive tapenade\u003c\/li\u003e\n\u003cli\u003ePasta alla puttanesca\u003c\/li\u003e\n\u003cli\u003eGrilled or roasted lamb, beef and pork\u003c\/li\u003e\n\u003cli\u003eDark chocolate mousse with a concentrated berry sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003e2020 was one of the warmest and driest vintages on record, creating fruit with high extract and colour. After a three-week ferment and maceration, the wine was pressed and left to settle before being put into French and American oak barrels for 14 months. It was filtered and bottled in early 2024.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e October 25, 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.9 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 6.73 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.68\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 200 cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhy Gritstone?\u003c\/h4\u003e\n\u003cp\u003eOur Gritstone Cabernet is named for a very special stone. Near the wine shop entrance, you'll find a Gritstone leaning against a tree. This rare, one-piece gritstone is original to the family estate. The Staff family once had a gristmill near the pond, powered by the 16 Mile Creek, to mill grain into flour. The stone's enviable strength and longevity speaks to the wine named for it.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWhat the Experts Say\u003c\/h4\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eRuby-purple colour; cedary, blackcurrant bouquet with a light floral note; medium-bodied, dry, earthy, red and blackcurrant flavours with evident but ripe cocoa powder tannins. Firmly structured.\u003c\/em\u003e \u003cstrong\u003e88–90 pts, Tony Aspler\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":40831523061826,"sku":"GRIT-CF-2020","price":39.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/20GritCabernetresized.jpg?v=1709826902"},{"product_id":"2019-the-louie-pinot-gris","title":"2019 The Louie Pinot Gris","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eRound, smooth, and full of character, The Louie Pinot Gris is a delicious choice when you need a bold winter white.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eDry, oak-aged Pinot Gris, 13% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eWarm vanilla · Spiced poached pear · Baked apple · Citrus zest\u003c\/p\u003e\n\u003cp\u003eThe Louie boasts powerful flavours on the nose and palate. Aromatics of warm vanilla, clean wood and spiced poached pear leap from the glass. The wine is round, smooth and weighty on the palate, with suggestions of baked apples, spice and a hint of citrus zest.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eCheese and charcuterie\u003c\/li\u003e\n\u003cli\u003eRoast poultry\u003c\/li\u003e\n\u003cli\u003eRoast pork\u003c\/li\u003e\n\u003cli\u003eAlsatian-style flammekueche (bacon and onion flatbread)\u003c\/li\u003e\n\u003cli\u003eOn its own\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003eServe at cellar temperature (55°F) or just below.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003eWe made the 2019 Pinot Gris from hand-picked, 100% estate-grown fruit, located in the Vinemount Ridge sub-appellation. The grapes were whole cluster pressed in a one-ton basket press before fermentation and aging in French and American oak.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e September 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Pinot Gris\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 7.4 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 7.8 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 118 cases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhy The Louie?\u003c\/h4\u003e\n\u003cp\u003eOur 2019 The Louie Pinot Gris is named for Sue-Ann's great-great uncle Lewis. Although the wine is weighty and round, Louie was the exact opposite!\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWhat the Experts Say\u003c\/h4\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eDeep golden colour; toasty, peachy nose with oak spice; medium-to-full-bodied, dry, peach and lemon flavours; lovely mouthfeel, well-balanced, with a long, lingering finish.\u003c\/em\u003e \u003cstrong\u003e\u003ca href=\"https:\/\/tonyaspler.com\/2024\/06\/18\/a-wine-lovers-diary-part-929-sue-ann-staff-and-niagara-college-teaching-winery\/\" rel=\"noopener\" target=\"_blank\"\u003e90 pts, Tony Aspler\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":41551534227522,"sku":"LOUIE-PG-2019","price":34.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/LouiePinotGrisnovintage.jpg?v=1791755189"},{"product_id":"big-red-brat-pack-red-wine","title":"Big Red Brat Pack","description":"\u003cp\u003eBuy the \u003cstrong\u003eBig Red Brat Pack\u003c\/strong\u003e and save on our most popular red wines with one convenient six-pack. Great for enjoying on their own, or with hearty snacks and meals.\u003c\/p\u003e\n\u003cp\u003eYour Big Red Brat Pack includes two bottles each of the following:\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/2021-bank-barn-baco-noir\" title=\"2021 Bank Barn Baco Noir\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003e2021 Bank Barn Baco Noir\u003c\/strong\u003e\u003c\/a\u003e — \u003cem\u003eClassic Baco Noir aromas of black cherry, saddle leather and raspberry cordial. On the palate, the wine's refreshing acidity (with an earthy backbone adding weight and complexity) compliments the ebullient notes of black currant, cherry, and plum, creating a well-balanced, casual, light-bodied red.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/2021-fancy-farm-girl-flamboyant-red\" title=\"2021 Fancy Farm Girl Flamboyant Red\" rel=\"noopener\" target=\"_blank\"\u003e2021 Fancy Farm Girl Flamboyant Red\u003c\/a\u003e\u003c\/strong\u003e — \u003cem\u003eThis is a medium-bodied red with strong notes of vanilla and baking spices on the nose, including cloves and nutmeg, along with some black currant. The palate begins with notes of cherry and plum, with the acidity and tannin then providing a dark chocolate structure that leads to a long finish. An easy drinking, well-rounded wine.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/2020-gritstone-cabernet\" title=\"2020 Gritstone Cabernet\" rel=\"noopener\" target=\"_blank\"\u003e2020 Gritstone Cabernet\u003c\/a\u003e\u003c\/strong\u003e — \u003cem\u003eCedar, black currant, and cherry are the main contributors to the nose on this rich, red wine. On the palate, the fresh fruit notes are bright and easily discernible, with vanilla, cassis and tannin coming together to produce a complex, medium-bodied red.\u003c\/em\u003e\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":41710456471618,"sku":"BUNDLE-BIGRED","price":159.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/bigredbratpackfall_a4971e9d-dbd0-4b32-8111-5f822e5501e9.jpg?v=1788541695"},{"product_id":"fancy-farm-girl-six","title":"Fancy Farm Girl Six","description":"\u003cp\u003eIt's a Fancy Farm Girl celebration! All six of our approachable, delicious Fancy Farm Girl wines in one pack. Includes one bottle each of:\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/fancy-farm-girl\/products\/fancy-farm-girl-frosty-fizz\" rel=\"noopener\" target=\"_blank\"\u003e2020 Fancy Farm Girl Frosty Fizz\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/fancy-farm-girl\/products\/2020-fancy-farm-girl-flirty-bubbles\" rel=\"noopener\" target=\"_blank\"\u003e2020 Fancy Farm Girl Flirty Bubbles\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/fancy-farm-girl\/products\/2021-fancy-farm-girl-fashionable-vidal-coming-soon\" rel=\"noopener\" target=\"_blank\"\u003e2021 Fancy Farm Girl Fashionable Vidal\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/fancy-farm-girl\/products\/2021-fancy-farm-girl-frivolous-white\" rel=\"noopener\" target=\"_blank\"\u003e2021 Fancy Farm Girl Frivolous White\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/rose-wines\/products\/2023-fancy-farm-girl-foxy-pink-rose\" target=\"_blank\" rel=\"noopener\"\u003e2023 Fancy Farm Girl Foxy Pink\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/fancy-farm-girl\/products\/2021-fancy-farm-girl-flamboyant-red\" rel=\"noopener\" target=\"_blank\"\u003e2021 Fancy Farm Girl Flamboyant Red\u003c\/a\u003e\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":41988164321346,"sku":"BUNDLE-FFG6","price":129.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/FANCYFARMGIRLSIXresized.jpg?v=1774122191"},{"product_id":"2023-fancy-farm-girl-foxy-pink-rose","title":"2023 Fancy Farm Girl Foxy Pink Rosé","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eRosé for the bold, the bright, and the stone-cold foxes.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003ePretty in pink and impossible to ignore, Foxy Pink is the bottle you'll reach for all season long. Bright fruit, lively acidity and just the right touch of sweetness make this a year-round essential.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eFresh \u0026amp; Fruity Rosé (95% Riesling, 5% Cabernet Franc), 12.0% Alc.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eFresh Strawberry · Watermelon · Pink Grapefruit · Raspberry\u003c\/p\u003e\n\u003cp\u003eFresh strawberry and red berry aromas jump from the glass, followed by juicy fruit flavours and crisp acidity on the palate. A touch of sweetness rounds out the wine without weighing it down, while a refreshing citrus finish keeps everything bright, balanced and ready for another sip.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eAwards\u003c\/h4\u003e\n\u003cp\u003eBronze Medal, Finger Lakes International Wine Competition 2025\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eSushi\u003c\/li\u003e\n\u003cli\u003eSalmon\u003c\/li\u003e\n\u003cli\u003eRoast poultry or pork\u003c\/li\u003e\n\u003cli\u003eHot dogs (trust and believe!)\u003c\/li\u003e\n\u003cli\u003eFish and chips\u003c\/li\u003e\n\u003cli\u003eBrunch ;)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 95% Riesling, 5% Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 13.8 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 7.8 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.20\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhy Fancy Farm Girl? Notes from Sue-Ann\u003c\/h4\u003e\n\u003cp\u003eYears back, while tending my family farm, I had a revelation. I loved the farm. This is my Paris, my Australia, my South Africa, my freedom. So, I dress the part and enjoy life through the rose-coloured glasses of the fancy farm girl. The farm is a metaphor, the attire an approach. The reality? There is a fancy farm girl in all of us. ~ Sue-Ann\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWinemaker's Notes\u003c\/h4\u003e\n\u003cp\u003eProduced exclusively from estate-grown fruit on the Twenty Mile Bench, Foxy Pink combines Riesling's bright acidity and vibrant fruit with a small addition of Cabernet Franc for colour and character. The varieties were fermented separately before blending, allowing each to contribute its own personality to the finished wine.\u003c\/p\u003e\n\u003cp\u003eThe result is a cheerful, fruit-driven rosé with plenty of freshness, making it equally suited to the dinner table, the deck, or winter weekends with a cheese plate and a good book. \u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":42333502832706,"sku":"FFG-FPR-2023","price":19.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/FOXYPINKPNGcopylabelmoved.png?v=1792611391"},{"product_id":"riesling-loved-by-lu-vertical-trio","title":"Toodle-LU Trio: Riesling Loved By Lu Vertical","description":"\u003cp\u003eRiesling fans, take note! Enjoy a spectacular \"vertical\" of fan-favourite \u003cstrong\u003eRiesling Loved By Lu\u003c\/strong\u003e shipped directly to your door. \u003c\/p\u003e\n\u003cp\u003eIncludes one bottle each of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e2019\u003c\/span\u003e Riesling Loved By Lu\u003c\/strong\u003e (past vintage, only available in this pack)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e2020\u003c\/span\u003e Riesling Loved by Lu\u003c\/strong\u003e (past vintage, only available in this pack)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e2021\u003c\/span\u003e Riesling Loved By Lu\u003c\/strong\u003e (current release)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRiesling Loved By Lu\u003c\/strong\u003e is a tribute to Sue-Ann's late grandmother, Lu Staff. When Sue-Ann was growing up, Lu taught her granddaughter how to care for the vines, instilling respect for the art of viticulture and the land. Later, when Sue-Ann became a winemaker, Lu always loved her granddaughter's semi-dry Rieslings; when Sue-Ann opened her eponymous winery, she decided to make a fruit-forward Riesling every year and call it \u003cstrong\u003eRiesling Loved By Lu\u003c\/strong\u003e. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":42675813646402,"sku":"RLLU-VERT-3PK","price":65.85,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/TheToodle-LUTrioresized.png?v=1774124537"},{"product_id":"howards-icewine-vidal-200ml","title":"2018 Howard's Icewine Vidal 200ml (New Release)","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eDiscover a luscious Vidal Icewine where ripe stone fruit and candied peel meet bright, lively acidity.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eLusciously sweet Vidal Icewine with vibrant fruit, gorgeous minerality and lively acidity.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eRipe stone fruit · Candied peel · Minerality\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVibrant fruit notes leap from the glass, accompanied by gorgeous minerality that carries through the palate and finish. Look for ripe stone fruit and bright candied peel, with juicy acidity providing a lively counterpoint to the wine’s innate, luscious sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eCreamy blue cheeses\u003c\/li\u003e\n\u003cli\u003ePeach or apricot tart\u003c\/li\u003e\n\u003cli\u003eVanilla panna cotta\u003c\/li\u003e\n\u003cli\u003eA quiet moment, served chilled on its own\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eVineyard\u003c\/h4\u003e\n\u003cp\u003eHarvested exclusively from the winery estate in Jordan, ON in the Niagara Peninsula. Grown on clay soil with limestone rock base. 2018 was a warm vintage overall, which allowed the Vidal to ripen fully and develop the intense flavours typical of the variety.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eVinification\u003c\/h4\u003e\n\u003cp\u003ePressed at -11°C yielding a low quantity of juice per tonne at 38.8° Brix. Cool fermented in stainless steel over 3 months with selected yeast. Sterile filtered with no additions or fining required.\u003c\/p\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e Early January 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Vidal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 215 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 11.9 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.08\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 880 cases (200 mL bottles)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eAwards\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold:\u003c\/strong\u003e International Wine Challenge 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilver:\u003c\/strong\u003e International Wine \u0026amp; Spirits Competition 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilver:\u003c\/strong\u003e Finger Lakes International Wine Competition 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBronze:\u003c\/strong\u003e Decanter World Wine Awards 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eThe Story Behind Howard’s\u003c\/h4\u003e\n\u003cp\u003eThe 2018 Howard's Icewine Vidal is named in honour of Sue-Ann's father, Howard Victor Staff. Howard Staff was as committed to family, farming and community as his ancestors. He was a staunch supporter of Sue-Ann's career, relishing her success. He loved all her wines, but particularly loved Sue-Ann's Icewines.\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"NO Gift Box","offer_id":42877776658498,"sku":"HIW-VID-200-2018","price":24.95,"currency_code":"CAD","in_stock":true},{"title":"With Gift Box","offer_id":45060689199170,"sku":null,"price":29.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/Sue-AnnStaffEstateWinery2018Howard_sIcewineVidal200mL.jpg?v=1771955241"},{"product_id":"2021-riesling-loved-by-lu-march-2026-release","title":"2021 Riesling Loved By Lu","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-family: Georgia, serif;\"\u003eBright citrus, honeysuckle and fresh acidity in a beautifully balanced semi-dry Riesling.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\n\u003cp\u003eIf you enjoy fruit-forward white wines with lip-smacking acidity, love a wine that will pair with everything from Pringles to Pad Thai, or just generally LOVE Benchlands Rieslings, this wine will be right at home in your glass.\u003c\/p\u003e\n\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWine Style\u003c\/h4\u003e\n\u003cp\u003eSemi-Dry Riesling, 11.5% Alc.\u003c\/p\u003e\n\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eLemon oil  ·  Honeysuckle  ·  Green apple acidity  ·  Warm Almond\u003c\/p\u003e\n\u003cp\u003eExpect bright, clear suggestions of lemon oil on the nose. Juicy citrus continues on the palate, with layers of honeysuckle and warm almond. Zippy and clean, with a nice long finish.\u003c\/p\u003e\n\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eAwards\u003c\/h4\u003e\n\u003cp\u003eSilver Medal, Finger Lakes International Wine Competition 2025\u003c\/p\u003e\n\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003ePerfect With\u003c\/h4\u003e\n\u003cdiv style=\"column-count: 2; column-gap: 2em;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 1.2em;\"\u003e\n\u003cli\u003eThai cuisine\u003c\/li\u003e\n\u003cli\u003eCobb Salad\u003c\/li\u003e\n\u003cli\u003eRoast poultry or pork\u003c\/li\u003e\n\u003cli\u003ePotato chips\u003c\/li\u003e\n\u003cli\u003ePopcorn with lemon pepper\u003c\/li\u003e\n\u003cli\u003eEggs Benedict\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eKey Stats\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 25 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTitratable Acidity:\u003c\/strong\u003e 9.2 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.02\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Date:\u003c\/strong\u003e October 2021\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Riesling\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px; margin-top: 1.5em;\"\u003eWhy Lu? Notes from Sue-Ann\u003c\/h4\u003e\n\u003cp\u003eI named this wine in honour of my grandmother and mentor, Lu Staff. When I was growing up here on the family farm, I spent a lot of time working in the vineyard with my grandmother. She taught me how to love and care for the vines, and years later was my biggest fan. \"Oh, Sue-Ann, I just love your Rieslings,\" she'd say. After she passed away, I decided to honour her memory by making a semi-dry Riesling from our estate vines every year. I'm delighted that Riesling Loved By Lu is our top-selling white wine. ~ Sue-Ann\u003c\/p\u003e\n\n\u003ch4 style=\"border-bottom: none; text-decoration: none; margin-bottom: 4px;\"\u003eWinemaker's Notes\u003c\/h4\u003e\n\u003cp\u003eThe fruit for Riesling Loved By Lu was harvested exclusively from the estate vineyard from 16- to 30-year-old vines grown on thin clay soils with escarpment limestone rock beneath. Most vines are clone 21 on SO4 rootstock. After gentle pressing, the juice went through cool fermentation and aging in stainless steel. We filtered and sweetened the wine before bottling.\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":43005121167426,"sku":"RLLU-2021","price":21.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/2021_LBL.jpg?v=1772735009"},{"product_id":"seriously-red-wine-pack","title":"Seriously. Red. Wine Pack.","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSeriously Red Wine Pack\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is the ultimate collection for lovers of bold, full-bodied red wines — featuring six of Sue-Ann Staff's most celebrated reds, including two very limited-edition, spirit-barrel-aged Cabernet Francs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhat's Inside:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2021 Bank Barn Baco Noir\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2021 Fancy Farm Girl Flamboyant Red\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2020 The Gritstone Cabernet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2018 The Chestnut Tree Cabernet Franc\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2018 The Chestnut Tree Cabernet Franc — Cognac Barrel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2018 The Chestnut Tree Cabernet Franc — Tequila Barrel\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFrom the rich, blackberry-driven character of Baco Noir to the structured elegance of estate Cabernet Franc — plus two extraordinary spirit-barrel-aged expressions — this is a six-pack made for those who appreciate distinctive, age-worthy Niagara reds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAll wines are VQA, estate-grown at Sue-Ann Staff Estate Winery in Jordan, Ontario.\u003c\/em\u003e\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":43816297693250,"sku":"PACK-BIGDADDY-6R","price":259.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/SeriouslyRedWinePackresizedsmall.jpg?v=1789675373"},{"product_id":"the-greatest-hits-six-pack","title":"The Greatest Hits Six Pack","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eThe Greatest Hits\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eSix of our most-loved wines, all together in one very happy box. \u003cstrong\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/sparkling-wines\/products\/2020-fancy-farm-girl-flirty-bubbles\"\u003eFlirty Bubbles\u003c\/a\u003e, \u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/rieslings\/products\/2021-riesling-loved-by-lu-march-2026-release\"\u003eRiesling Loved By Lu\u003c\/a\u003e, \u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/rose-wines\/products\/2023-fancy-farm-girl-foxy-pink-rose\"\u003eFoxy Pink\u003c\/a\u003e, \u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/red-wines\/products\/2021-bank-barn-baco-noir\"\u003eBank Barn Baco Noir\u003c\/a\u003e, \u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/red-wines\/products\/2021-fancy-farm-girl-flamboyant-red\"\u003eFlamboyant Red\u003c\/a\u003e and \u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/icewines\/products\/howards-icewine-vidal-200ml\"\u003eHoward’s Icewine Vidal\u003c\/a\u003e\u003c\/strong\u003e cover all the bases, from bubbles and pink to crisp white, bold red and a little something sweet at the end.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIt is our greatest-hits album in wine form—and at \u003cstrong\u003e$124.95 for six bottles\u003c\/strong\u003e, you save \u003cstrong\u003e$13.75\u003c\/strong\u003e off the regular retail price.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eSix bottles. Six favourites. One very good deal.\u003c\/strong\u003e 🍷\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":45216967000130,"sku":null,"price":124.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/TheGreatestHitssixpacksquareimageresizedsmall.jpg?v=1789498127"},{"product_id":"cork-dork-trio","title":"Cork Dork Trio","description":"\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eThe Cork Dork Trio\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eFor those who like their wine a little more interesting.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThis three-bottle collection brings together three of our most distinctive wines: \u003cstrong\u003e2011 Robert’s Block Riesling, The Louie Pinot Gris \u003c\/strong\u003eand\u003cstrong\u003e 2018 Windsock Rosé Cabernet Sauvignon.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThe \u003cstrong\u003e2011 Robert’s Block Riesling\u003c\/strong\u003e brings age, complexity and all the reasons we love a beautifully evolved Niagara Riesling. \u003cstrong\u003eThe Louie Pinot Gris\u003c\/strong\u003e is a complex, barrel-aged take on Gris, that might just be the perfect white wine for red wine drinkers. And \u003cstrong\u003eWindsock Rosé Cabernet Sauvignon\u003c\/strong\u003e? It's a unicorn. A complex, layered, barrel-aged rosé vinified from 100% Cabernet Franc. \u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThree different wines. Three different personalities. \u003cstrong\u003eOne very good excuse to get a little wine-nerdy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eRetail value: $109.85 | Trio price: $99.95\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":45217098367042,"sku":null,"price":99.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/corkdorktriosquareresizedsmall.jpg?v=1789499441"},{"product_id":"great-grilled-cheese-six-pack","title":"Great Grilled Cheese Six Pack","description":"\u003cp\u003eFive featured wines from the 2026 Great Grilled Cheese Extravaganza PLUS one extra bottle. All for a great low price!\u003c\/p\u003e\n\u003cp\u003eIncludes one bottle each of our:\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/2020-fancy-farm-girl-flirty-bubbles\"\u003e2020 Fancy Farm Girl Flirty Bubbles\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/fancy-farm-girl-frosty-fizz\"\u003e2020 Fancy Farm Girl Frosty Fizz\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/2011-roberts-block-riesling-re-release\"\u003e2011 Robert's Block Riesling\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/2021-bank-barn-baco-noir\"\u003e2021 Bank Barn Baco Noir\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/howards-icewine-vidal-200ml\"\u003e2018 Howard's Icewine Vidal 200ml\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003ePLUS\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/products\/2021-riesling-loved-by-lu-march-2026-release\"\u003e2021 Riesling Loved By Lu\u003c\/a\u003e\u003c\/p\u003e","brand":"Sue-Ann Staff Estate Winery","offers":[{"title":"Default Title","offer_id":45884456828994,"sku":null,"price":134.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/files\/GreatGrilledCheeseSixPacksquare.jpg?v=1793655525"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/8109\/collections\/ALL_WINES.png?v=1774024968","url":"https:\/\/www.sue-annstaff.com\/collections\/all-wines\/grilled-cheese.oembed","provider":"Sue-Ann Staff Estate Winery","version":"1.0","type":"link"}