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$34.95
2016 was a hot, dry vintage that created a Pinot Gris more intense and ageable than prior vintages on the estate. Sue-Ann fermented and aged this wine in French oak for 10...
$16.95
Vinified from 100% estate grown fruit, hand picked. Fermented slowly in stainless steel with select yeasts. The 2017 Lavelle's Vidal is, as always, a fruit-forward and fun wine. The sweetest...
$22.95
BRONZE MEDAL, 2020 INTERNATIONAL WINE & SPIRIT COMPETITION 2018 was a warm vintage; the fruit was fully ripe with excellent concentration and high Brix, resulting in a firm, medium-bodied, full...
$28.95
Mabel's VCR is a fascinating blend of Viognier, Chardonnay and Riesling. Each wine was vinified separately, with the final assemblage taking place before bottling. Tasting Notes: Suggestions of preserved lemon,...
$17.95
Sue-Ann’s Mentor and Grandmother, Lula Staff, would say “I love your Riesling”. A light-hearted, semi-dry wine with vibrant acidity … just like her. Enjoy with appetizers, salads, light meals or...
$26.00
NEW RELEASE! Gorgeous dry riesling from 25 year old vines in the Vinemount Ridge sub-appellation. Wet flagstone, spring flowers, honeyed stone fruit and zippy apple acidity. Watch for full...
$32.00
Named for Sue-Ann's Great-Great-Great Grandfather, Robert Staff, our Robert's Block Rieslings are only made in great Riesling years. Vinified from the oldest block of Riesling currently planted on the estate,...
$14.95
Fresh, fruit-forward and fabulous! The 2019 Fancy Farm Girl Frivolous White is here. 100% Riesling, cool fermented in stainless steel over 3 weeks with selected yeast with no blending or...
$19.95
Bold. Dry. Intriguing. Vinified from 100% estate grown Pinot Gris, hand-picked September 19, 2020. The fruit was whole cluster pressed before undergoing a long cool ferment in stainless steel.While decidedly dry and refreshing,...
Sold Out - $16.95
Technical Data: Alcohol 12.5% Residual Sugar 3 g/L pH 3.54 Total acidity 5.0 g/L Bottled July 2017 Cases produced 660 Vineyard Data: -harvested early September...
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