In-person Shopping, Curbside Pick Up & Home Delivery available.
FREE SHIPPING IN ONTARIO for orders of 6 or more bottles.
Use discount code HIBERNATE at checkout to receive shipping discount.
$34.95
2016 was a hot, dry vintage that created a Pinot Gris more intense and ageable than prior vintages on the estate. Sue-Ann fermented and aged this wine in French oak for 10 months to create a dry, round, weighty Gris that balances freshness on the first sniff and sip, with a lovely long buxom finish with hints of smoke. This wine will age like a champion. Enjoy now with seafood, poultry, pork, or composed salads.
Technical Data
Oak 11 months Alc. 13.2%
RS 4.0 g/l (LCBO = 0, Dry) pH 3.5
Total Acidity 6.2 g/l Bottled August 2017
Cases produced 88 cases
Wine Making Data
Natalie MacLean, www.nataliemaclean.com, score : 91/100
The 2016 was a warm vintage which shows in the richness and depth of this Niagara white wine made from Pinot Gris grapes. The wine is named for winemaker Sue-Ann Staff's great great uncle Lewis (Louie). It was fermented and aged in French oak barrels for 10 months. Aromas of white peach and melon. Pair with poultry, veal and appetizers.
(reviewed on July 4, 2018)
Available for curbside pickup or home delivery!
Out of province customers, please contact the winery directly by e-mail at info (at) sue-annstaff.com or by phone at 1-877-566-1719 to find out about shipping options to your province. We’ll be delighted to speak with you about your wine needs!
We regret we cannot ship to the USA.
$19.95
Bold. Dry. Intriguing. Vinified from 100% estate grown Pinot Gris, hand-picked September 19, 2020. The fruit was whole cluster pressed before undergoing a long cool ferment in stainless steel.While decidedly dry and refreshing,...
$28.95
Mabel's VCR is a fascinating blend of Viognier, Chardonnay and Riesling. Each wine was vinified separately, with the final assemblage taking place before bottling. Tasting Notes: Suggestions of preserved lemon,...
$22.95
BRONZE MEDAL, 2020 INTERNATIONAL WINE & SPIRIT COMPETITION 2018 was a warm vintage; the fruit was fully ripe with excellent concentration and high Brix, resulting in a firm, medium-bodied, full...
$32.00
Named for Sue-Ann's Great-Great-Great Grandfather, Robert Staff, our Robert's Block Rieslings are only made in great Riesling years. Vinified from the oldest block of Riesling currently planted on the estate,...