Fancy Farm Girl Foxy Pink 2019

Bronze Medal, 2020 Finger Lakes International Wine Competition

A crisp, dry, fruit-forward blend of 95% Riesling and 5% Cabernet Franc. Decidedly thirst-quenching, with all the freshness of the first strawberries of spring.

Alc. 11%   RS 9 g/l   TA 7.4 g/l 


from Natalie MacLean


A zesty Riesling and Cabernet Franc rosé blend from a single-estate winery in the Niagara wine region. Sue-Ann Staff is the recipient of the 2018 Tony Aspler Award of Excellence for contributions to the Ontario wine industry. Look for ripe raspberry, apple, flinty and light dried herb flavours on the palate. An excellent match for fish tacos.

Food pairings: eared wild salmon steaks, charcuterie, grilled pork chop.


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Collections: 3. Rosé Wines

Type: Rose

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