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Mabel's VCR is a fascinating blend of Viognier, Chardonnay and Riesling. Each wine was vinified separately, with the final assemblage taking place before bottling.
Suggestions of preserved lemon, sweet alyssum and just a hint of oak on the nose. Citrus and baked apple notes continue on the palate, which is dry, firm and slightly rounded on the mid-palate and then distinctly lean on the finish. A flinty or slate-like element runs throughout the wine.
RS 8.4 g/l
TA 8.2 g/l
2016 was a hot, dry vintage that created a Pinot Gris more intense and ageable than prior vintages on the estate. Sue-Ann fermented and aged this wine in French oak for 10...
Bold. Dry. Intriguing. Vinified from 100% estate grown Pinot Gris, hand-picked September 19, 2020. The fruit was whole cluster pressed before undergoing a long cool ferment in stainless steel.While decidedly dry and refreshing,...
BRONZE MEDAL, 2020 INTERNATIONAL WINE & SPIRIT COMPETITION 2018 was a warm vintage; the fruit was fully ripe with excellent concentration and high Brix, resulting in a firm, medium-bodied, full...
Named for Sue-Ann's Great-Great-Great Grandfather, Robert Staff, our Robert's Block Rieslings are only made in great Riesling years. Vinified from the oldest block of Riesling currently planted on the estate,...