$18.95
Vinification: 100% Estate Grown grapes, pressed into stainless steel tanks where carefully selected yeast started the slow and cool fermentation process to ensure the floral and stone fruit notes were not lost. Filtered, stabilized, and sweetened before bottling to nicely balance out the natural acidity of the wine.
Tasting notes:
Delightful floral notes on the nose are complimented by suggestions of peach and apricot (both fruit and blossom). The wine is well-balanced on the palate, with delicious, rich apple tart notes, and a bright citrus finish.
Serving suggestions: A spectacular sipper, this wine is fabulous on its own but will pair beautifully with curries, seafood and fish dishes, grilled chicken or pork, picnic fare (fried chicken, anyone?) or spicy dips and spreads.
$26.95
Bronze, Finger Lakes International Wine Competition 2022 Vinification: Charmat Method Sparkling made with estate grown Vidal and Riesling. Primary fermentation of the two varieties was done separately before blending into...
$18.95
SILVER, 2025 Finger Lakes International Wine Competition Vinification: Harvested from the estate vineyard in Jordan, ON and our favourite neighbouring vineyards. Cool fermented in stainless steel over 3 weeks with selected...
$29.95
Featured in two national wine clubs (My Wine Canada and Carl's Wine Club) in July 2024! Old gold in colour; citrus bouquet with that petrol note of aged Riesling; light-bodied,...
$38.95
Robert's Block Riesling is a single vineyard wine originating from the oldest block of Riesling on the estate, named in honour of Sue-Ann's Great-Great-Great Grandfather, Robert Staff. Silver — Decanter...