Cellarman's Platter: Charcut & Cheese $32+HST - Sue-Ann Staff Estate Winery
 

Cellarman's Platter: Charcut & Cheese $32+HST


A delicious snackboard! Includes a wedge of Asiago, slices of Sopressata, Salami, Prosciutto, and succulent Duck Rillette (made for us by August Restaurant) accompanied by delicious pickles, dried fig, stuffed peppers, olives, bread, and gluten-free crackers.

 

Suitable for lunch for 2, or as a good snack for 3 to 4

 $32+hst = $36.16

 

 



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