Monday to Saturday 10 am to 6pm, Sundays 11 am to 6 pm.
Taste 3 wines for $5 -- tasting fee waived with purchase of wine. Questions? Call us at 905-562-1719
Did you know? Sue-Ann is the 5th generation grape grower in her family. Check out this fabulous video to learn more.
LUNCH THIS WEEKEND: Zooma Caters is on site for their Farm House Grill, Saturday/Sunday 11:30-4:30. Click here to see this weekend's menu.
2016 Pinot Gris: In previous years, Sue-Ann's Pinot Grigio was crisp, easy-drinking and made entirely in stainless steel. For 2016, however, she decided to change things up and give the wine a little barrel time, adding a layer of complexity to the nose and palate. The 2016 Pinot Gris combines the crisp fruit flavours and lively acidity you expect from Sue-Ann's white wines with a luxurious weight and mouthfeel, making it the perfect white for fall and winter dining. $29.95, available only at the winery.
2016 VCR: Sometimes grape growers have to make tough decisions and pull out underperforming vines in favour of a better grape for the terroir. In this case, it was five rows of Viognier. Sigh. For the grape's swan song at Sue-Ann Staff Estate Winery, Sue-Ann blended the Viognier with Riesling and lightly oaked Chardonnay to create a deliciously layered wine that'll pair well with everything from your Thanksgiving turkey to a nibble of aged cheddar in front of the fire. $34.95, available only at the winery.
2015 Cabernet Franc: As sad as we were to say goodbye to the 2012 Cabernet Franc, the winery retail team is anxiously awaiting the release of Sue-Ann's 2015 Cab, aged for just under 2 years in French oak. Big, bold, and ballsy, with fabulous tannic structure and wonderful dark berry notes on the nose and palate, we can't wait to add this wine to the tasting room line-up. $32.95, available only at the winery.
Ontario Wines. What's the best way to enjoy them? With friends, family and local wine made right here in our own backyard. Here are our picks — available in small batches only for a limited time. Get them while you can!
FANCY FARM GIRL FRIVOLOUS WHITE VQA
Sue-Ann Staff, a fifth generation grape grower is the renowned winemaker and "Fancy Farm Girl" behind this feisty white blend with amazing grapefruit, peach and green apple notes. Pair this crisp, dry white wine with garlic shrimp. $14.95
FANCY FARM GIRL FLAMBOYANT RED VQA
There's a serious award-winning winemaker behind this fun label — Sue-Ann Staff, a fifth generation grape grower! This is an amazing red with flavours of red plums and spice. Serve with pork tenderloin and a balsamic reduction. $14.95
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