— Sue-Ann Staff
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Taste estate-grown VQA wines crafted by fifth-generation grape grower and award-winning winemaker Sue-Ann Staff, savour seasonal bites on our vineyard patio, discover unforgettable events, and leave feeling like part of the family.
$259.95 $269.80
The BIG DADDY Pack is the ultimate collection for lovers of bold, full-bodied red wines — featuring six of Sue-Ann Staff's most celebrated reds, including two very limited-edition, spirit-barrel-aged Cabernet Francs.
What's Inside:
From the rich, blackberry-driven character of Baco Noir to the structured elegance of estate Cabernet Franc — plus two extraordinary spirit-barrel-aged expressions — this is a six-pack made for those who appreciate distinctive, age-worthy Niagara reds.
All wines are VQA, estate-grown at Sue-Ann Staff Estate Winery in Jordan, Ontario.
$26.95
Vinification: Charmat method sparkling made with estate-grown Vidal, Riesling and Cabernet Franc. Primary fermentation of the 3 varieties was done separately before blending into Charmat tanks where the secondary fermentation...
$26.95
Bronze, Finger Lakes International Wine Competition 2022 Vinification: Charmat Method Sparkling made with estate grown Vidal and Riesling. Primary fermentation of the two varieties was done separately before blending into...
$18.95
SILVER, 2025 Finger Lakes International Wine Competition Vinification: Harvested from the estate vineyard in Jordan, ON and our favourite neighbouring vineyards. Cool fermented in stainless steel over 3 weeks with selected...
$38.95
Like bobbing for apples in a cold Niagara stream, this crisp dry Riesling is bright, refreshing, and full of energy. If you're in the mood for a fresh white wine...
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