Sue-Ann in the news! - Sue-Ann Staff Estate Winery
January 03, 2017


Sue-Ann's Annual Holiday Sip & Savour Open House $45+HST

When: Saturday, December 13, 11 - 5 

Where: Sue-Ann Staff Estate Winery

What:  Sue-Ann's Holiday Sip & Savour is back!

We are rolling out the red carpet for a delicious day of holiday flavours! Our Holiday Sip & Savour is the ultimate holiday open house for wine lovers and foodies alike!

Enjoy deluxe wine & food tasting stations on the way -- we are opening our premium wines, pairing them with delicious foods to warm and delight your senses. Plan to spend an amazing hour touring and tasting your way through Sue-Ann's home!

Check out the menu here: https://cdn.shopify.com/s/files/1/0633/8109/files/Holiday_S_S_2025_menu_PDF.pdf?v=1764954524

Tickets are $45+HST per person. $5 from each ticket sale will be donated to the Howard V. Staff Memorial Fund at the Niagara Community Foundation, supporting St. Catharines Community Care. 

Buy your tickets here: https://www.sue-annstaff.com/collections/events/products/holiday-sip-savor-open-house-2025-45-hst

 

Save the date!

Shortbread Showdown: Sip & Stock Up

When: Saturday, December 20 and Sunday, December 21, 11-5

Where: Sue-Ann Staff Estate Winery

What: Stop into the winery and join the fun! Try four mini shortbread & wine pairings and then cast your vote for the best cookie and best pairing! It's a great little break from holiday fuss AND you can stock up on feast-worthy wines while you're at it!

$10 per person, with $5 going to The Howard V. Staff Memorial Fund at the Niagara Community Foundation, supporting community care.

No advance tickets or reservations required, simply show up and pay $10 to participate!

 

Reservations open! Book now!

The Holiday Board: Flight & Bites

When: December 27 & 28, January 3 & 4

Where: Sue-Ann Staff Estate Winery

What: The Holiday Board: Flight & Bites is the perfect post-Christmas treat!

You've done all the cooking. You've done all the hosting. You've assembled, you've wrapped, you've done it all. Now it's your turn to sit back and relax! 

Reserve your time now for an elevated wine tasting that will delight your senses, taking place December 27 & 28, January 3 & 4 at Sue-Ann Staff Estate Winery. 

Enjoy a seated tasting of four wines, each one perfectly paired with a delectable small bite.

It's like a four-course meal...in miniature!

  • Fancy Farm Girl Flirty Bubbles sparkling rosé with Creamy Brie & Cranberry
  • The Louie Pinot Gris with Duck Rillette with Blueberry Jam & Cornichon
  • The Gritstone Cabernet with "SASsoulet", our deconstructed sausage cassoulet
  • Howard's Icewine Vidal with a White Chocolate Coconut Almond confection

$24.50 per person, reservations highly recommended! Book now: https://www.sue-annstaff.com/products/the-holiday-board-flight-bite-december-27-28-january-3-4

 

In the new year...

Icewine Festival Discovery Pass

When: January 16-18,23-25, 30-February 1, 2026

Where: Sue-Ann Staff Estate Winery and other participating Niagara wineries! 

What:  Sip, Savour & Explore Niagara This Winter! Get ready for a self-guided tasting tour through Niagara’s most scenic vineyards! The Icewine Discovery Pass pairs world-class Icewines with spicy, savoury, or sweet bites from inspired local chefs — the perfect way to warm up your winter weekends.

Our offering? Tinga, Tango, Taco! Imagine juicy, spicy Tinga de Pollo (chicken in a smoky tomato/chipotle sauce) tucked into a warm, soft corn tortilla, dressed with lime crema and a cilantro garnish. Paired with our 2018 Vidal Icewine, it’s a divine marriage of spice and ice!

Find all the information and tickets you need here: https://niagarawinefestival.com/icewine-discovery-pass

 


Sue-Ann in the news!

Click here for a great story on Sue-Ann and the winery!

 


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