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Taste estate-grown VQA wines crafted by fifth-generation grape grower and award-winning winemaker Sue-Ann Staff, discover unforgettable events, and leave feeling like part of the family.
$18.95
Lavelle's Vidal is a tropical, easy-drinking white made entirely from estate-grown fruit.
Fruit-forward Vidal with a balanced touch of sweetness, 11.4% Alc.
Lychee · Grilled pineapple · Mango · Tropical fruit
Lychee and grilled pineapple are immediately distinguishable on the nose, leading nicely to tropical notes of mango and pineapple on the palate. While noticeable, the residual sugar doesn't overwhelm the palate or coat the mouth, instead providing balance to this easy-drinking wine.
Enjoy well chilled, with food or on its own.
Made from 100% estate fruit, harvested, pressed and then cool fermented in stainless steel tanks. Selected yeast was chosen to bring out the floral and tropical notes of Vidal. Filtered and stabilized before being sweetened prior to bottling.
$26.95
A bright, refreshing sparkling companion for gently spiced dishes or an evening with your favourite snack food. Wine Style Demi-Sec Sparkling Wine, 11.5% Alc. Tasting Notes Apricot · Peach ·...
$21.95
Bright citrus, honeysuckle and fresh acidity in a beautifully balanced semi-dry Riesling. If you enjoy fruit-forward white wines with lip-smacking acidity, love a wine that will pair with everything from...
$18.95
A bone-dry Niagara Vidal bursting with tropical character, Fashionable Vidal is an elegant choice for seafood, rich roast pork, and evenings when you want a beautifully crisp white wine. Wine...
$18.95
A bright, ripe Riesling ideal for wine & cheese nights (aged Gouda or rich Brie) by the fire. Bursting with peach, apricot, and crisp apple character, this juicy Benchlands Riesling...
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