Update -- COVID-19 Response, March 24, 2020 - Sue-Ann Staff Estate Winery
March 24, 2020

Update -- COVID-19 Response, March 24, 2020

Sue-Ann Staff Estate Winery Inc has kept in touch with the latest developments associated with COVID-19 from many accredited sources throughout the world.

We continuously adjust our business and hospitality plan posed by this crisis.  The objective of every change is to keep our customers, suppliers and staff members safe.

We are deemed an “essential workplace” as per the list of permitted businesses distributed March 24, 2020.  For your comfort, our security and everyone’s health, the following will continue:

-our wineshop is open for “Wine 2 Go” / Curbside Pick-Up but closed for tastings and face-to-face meetings;

-our wines are available in the LCBO and online for home delivery;

-rigorous cleaning / sanitation procedures are in place; and

-clearly, all events scheduled for the next 4+ weeks are cancelled (Red Wine Release, Sparkling Passport Program, Get Fresh in the Valley, etc).

What has not changed:

-the desire to enjoy a great glass of VQA wine at the end of the day as part of a meal / healthy lifestyle; and

-the knowledge and hope that we will all come out of this stronger.

We commend the extraordinary efforts of those on the front lines (health care, first responders, leadership, etc.) keeping us safe and healthy plus those maintaining the supply chain.

We are all in this together! 
And we’ll get through it together.

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